A Famous Dessert Recipes -banoffee Pie Recipe

It is thought that Banoffee Pie Recipe was created by Ian Dowding and Nigel Mackenzie in 1972. Over the years banoffee pie became more and more popular and is now served all over the world.
Mackenzie owned a restaurant in East Sussex, England called The Hungry Monk and Dowding was the chef. Dowding apparently thought of the idea after seeing an American dish called “Blum’s Coffee Toffee Pie” which consisted of smooth toffee topped with coffee flavoured cream. According to Dowding though, this recipe rarely worked – it either didn’t set properly or dried “like concrete”.
Together they adapted the idea to toffee and bananas and made up the word “banoffi”, which has now turned into “banoffee” and is now part of the English language used to describe anything that tastes of banana and toffee. So they added the new Banoffee Pie to their menu and found it became so popular that diners would actually request table bookings only if this particular dessert was on the menu. In fact, it became so popular that they simply could not remove it from the menu.
After a couple of years or so Dowding says that other local restaurants began to add it to their menu, and then they began to hear rumours that the dessert was being sold in restaurants in Australia and America. It also became highly popular in India during the late 1970’s, probably because of young backpackers who enlightened the locals with this dish

Below is a fantastic Recipes for making your own
Ingredients
3 large bananas
300g biscuits (digestive biscuits are fine)
60g butter
350ml double cream
1 tbsp icing sugar
100g dark chocolate (to decorate)
397g tin of caramel
1. Melt the butter in a pan. Whilst the butter melts crush the oaty biscuits (using a blender would be perfect, otherwise a plastic bag and rolling pin would do the job nicely). Preheat the oven to 180C or gas mark 4. In a bowl mix the crushed biscuits with the butter.
2. Transfer the biscuit / butter mixture into a 20-25cm flat round tin and press into an even layer.
3. Place in the oven and allow to cook for 10 minutes. Check the mixture has lightly toasted, if it hasn’t give it a couple more minutes.When you are happy take the base out the oven and let it cool. Once cool, carefully transfer the base to a plate.
4. Once the base is cool, pour on the caramel evenly and place in the refrigerator for approximately 1 hour.
5. Once chilled, slice the bananas and arrange them over the caramel.
6. Put the chocolate in the microwave to melt, and while it’s melting whip the cream with the icing sugar until thick and spread over the bananas.
7. Finally, carefully pour the decorating chocolate over the Dessert Recipes and serve.

How to Drink Energy Drinks

In recent years, there are more and more energy drinks sprung up in the supermarket. They all boast that they can supply energy to make people refreshed. Maybe all of us have the experience of drinking them, but do you know what exactly they are and how to drink them in a right way?

Energy drink means drink that can adjust proportion of ingredient and content in natural nutrients to regulating human functions at a certain extent to meet special nutrition needs of certain and special people. According to some related materials, energy drinks can be classified into fortified drinks, sports drinks and special purpose drinks. Fortified drinks are those contain nutritional components that are needed in our daily activities; sports drinks are those contain electrolytes, minerals and carbohydrate to reduce the possibility of dehydration and balance our body fluid; special purpose drinks have the functions of antifatigue and recharge effects.

In face, most of the energy drinks contain central nervous system stimulants, such as caffeine, taurine, lysine, etc., which can help one keep awake, fight fatigue or relieve pressure. But overdrinking or drink in wrong ways may influence your health. For example, those can help keep awake or fight fatigue are not proper for drinking before sleep; those contain central nervous system stimulants are not good for children; and those proper for people after intense sport or large quantity sweats are not good for heart disease and hypertensive patients, because the natrium may increase heart burden or blood pressure.

Years ago, a popular energy drink was banned in France after the death of eighteen-year-old Irish athlete, who died as a result of playing a basketball game after consuming four cans of the drink. The French Scientific Committee (J.D. Birkel) concluded that the drink has excessive amounts of caffeine. Health experts also said that caffeine suspends the effects of alcohol, allowing people to continue drinking long after they normally would have stopped.

However, as energy supplements, those drinks really can help us when we need to keep active or feel tired after acuteness exercise. When choosing them, we’d better choose those natural supplements, and have them according to our body needs. As long as we drink them in a right way, they will help us a lot.

To Make Your Cambodia Tour Successful Take Help Of Cambodia Tour Guide

A Cambodia tour is one decision you will always be proud of throughout your life. Cambodia’s ancientness and depth in history is richly woven into the very tapestry of Cambodian landscape and life style. Traveling in Cambodia is like an appointment with the very past that has molded our present existence. The aroma of Cambodia’s rich history lingers around Cambodia’s modern beauty. Its evolving identity is as much a continuation of its rich cultural values as it is about Cambodia’s urge to forge a distinct modern identity. Cambodia tour is much more than an excursion; it is a tribute to the precious existence of the planet’s tapestry of life.

One of the most toured destinations for holiday Cambodia is, Phnom Penh. It is the capital of Cambodia and also the largest city positioned at the convergence of the Tonle Sap and Mekong rivers. This city has great architecture and beautiful French colonial buildings.

With the help of a professional Cambodia tour guide, one can enjoy the relaxing atmosphere, riverfront cafs, and enjoyable walks through the streets. The Royal Palace, which includes two pagodas, the Silver and the Temple of the Emerald Buddha, are worth visiting. Built in 19th century and still very much intact, the Royal Palace is just one of Phnom Penh beauties.

With rich cultural and ancient heritage, this country offers a scope for cultural tours with every Cambodia tour. You can explore the splendid ancient architectural marvels while you move through one monument to another. Housing one of the most admired UNESCO world heritage spots after the Machu Picchu, the Angkor Wat is world famous for its architectural wonders. You will be surprised with the depth of hand carved crafts over the stones in this cultural splendor. With acres of spread of the ancient ruins, this is one of the most admired spots in the travel atlas of Cambodia. You can also witness the lesser known temples surrounding this famous and gigantic world heritage.

During the Cambodia travel, people get to see these areas while at the same time enjoying the cuisine that are available on the way. And to make this trip a success, the Cambodia tour guide has to be a proper one.

To make the trip successful, people are required to have the help of a knowledgeable Cambodia tour guide who knows what to see and where to see. And in these travel trips, they should help the visitors to get the right taste of the cuisine along the way. There are many areas in such vast expanses of the land of Vietnam which are worthy of seeing during the Cambodia travel.

Buy 100% Pure Beverages At Vasundhra Foods.

The basic thrust of all right-minded and well managing companies is that they can provide all services to their costumer whatever they offer. They can fulfill the need for items of consumption and provide them as pure as nature has gifted to the mankind.
They have made a major contribution to the pure drinking water industry by supplying hygienically packaged water as well as devices of water purification. Their team of research and development scientists are working rigorously towards devising the surest methods for the purest of drinking water and to make the entire exercise cost-effective so that something as basic as the fluid that quenches our thirst like no other beverage can come to people at the most nominal price. Not only water, natural resources like milk, curd, mango Pickle etc can be brought up to your home in purest form. Efforts in the direction of supplying efficiently treated products have contributed considerably towards curbing of diseases and ailments caused by intake of impure products. However, most important is water and suppliers made efforts to provide benefits of pure water in remote areas by employing the most advanced technology. There are many well named brands and companies engaged in providing better services and products to people in India. Amongst all Vasundhara Foods & Beverages is one of them. They exercise stringent measures of quality control and make sure there is no compromise on standards. The quality of products are tested and passes the trials of the strictest parameters laid down by the market, domestic as well as International standards. They also ensure that all products and services that are manufactured, marketed and provided by them meets the highest international standards at the most economical price.
Apart from above, these organisations also deals in beverages, eatables and spices. Quality being the hallmark, that makes sure that the laws of demand and supply take a toll on the quality of the products. All these high quality products are immensely popular in the domestic as well as in foreign markets where they reach and are patronized for the freshness and reliable quality. Following the highest standards of quality, products manufactured in India led to achieve the reputation of being a brand at least in packaged drinking water, eatables and beverages. While the purest and best quality ingredients go into the manufacture of pickles and foodstuff, it is ensured that no injurious condiments such as fertilizers, pesticides and harmful chemicals become a part of the beverages.
Drinking water is the most basic of human needs and it is unfortunate if quenching of thirst leads to disease or disorder. We should feel morally responsible to fulfill the need for pure water to every citizen of India.

Fast Food Logos And Its Elements

you ever wondered why fast food logos are among the most recognizable and memorable logo design of the world? Be it KFC, McDonalds, Pizza Hut or Dominos, these brands have picked perfect logos for their restaurants. Like every other industry, food industry is also a hugely competitive industry.
Have you ever wondered why fast food logos are among the most recognizable and memorable logo design of the world? Be it KFC, McDonalds, Pizza Hut or Dominos, these brands have picked perfect logos for their restaurants. Like every other industry, food industry is also a hugely competitive industry.
Therefore, its logo shouldn”t be ignored in any way and all the elements to be used in just right way “” color, text and style and the combination of all three. You must have noticed that all the renowned brands get a logo design for themselves which say a lot in simple way. So, if you want to be a successful brand, in any field, design a logo design which targets yours customers clearly.
Elements of Fast Food Logos:
1: Color
Color has direct physiological effects on the brain. You must have noticed that most of the fast food logos are in red or yellow or both colors. This combination of red and yellow color is also referred as “Ketchup and Mustard theory.” Red color is the one that attracts ones attention, makes you hungry and energetic. On the other hand, yellow is an attractive cool color which is capable of stimulating our appetite. Together, if these colors used they symbolize happiness, laughter and good times.
2: Fonts
To get the right font for fast food logos is very critical and important. Fonts of your fast food logo will convey the taste and quality of food served in your restaurant. Therefore, the fonts should be simple, clean and readable from every angle. You will notice that every popular business mark has straight and readable fonts.
3: Style:
The food logos should have a style which depict taste, casual effect and grace as well. A fast food logo should be capable of attracting the right customers within minutes. Therefore, your logo should be inviting and attractive enough to attract the foodie people who want to treat themselves and their friends.